Since I've tried to eliminate gluten from my diet, the one thing I'm beginning to miss is a sandwich. Something easy and healthy to pack for work that is still diet friendly. I don't remember where I saw the option of replacing the bread with a a cucumber, but as I didn't come to that conclusion on my own I do not want to take credit for it. However, it cuts out a ton of calories AND is wheat free. What more can you ask for?!
No-Bread Sandwich
Ingredients
- 1 Whole Cucumber
- Meat, your choice
- Other Sandwich toppings, your choice
- In the picture I used basil from the garden, deli sliced beef, Cedar Valley cheese, and green olives. Nom Nom!
Instructions
- Cut the cucumber in half then "core" the inside seeds to make room for your sandwich meet, etc
- Compile sandwich and enjoy!
- I like making my work lunch the night before, so I wrapped this ditty up in some saran wrap. The benefit? It also keeps the toppings on as you eat and unwrap as you go.
Total Time: 5 Minutes
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