Wednesday, August 15, 2012

Easy Recipes: Frozen Fruit Desert!

I was recently reading an article about the United States experiencing the warmest 12 months in it's history - and with temperatures routinely hitting 100+ for the past month, I can believe it!  Amazingly and despite the temperatures, my little garden is still living!

Now, one day I was browsing Sam's Club (through my love of frugality) and saw this huge bag of Dole frozen fruit.  And since this summer has been very... well, summery with the temperatures, I thought to myself  "what's more perfect in the summer than using your fresh herbs and your sense of cheapness to create something easy and good?"  The answer, my friends?  Nothing!  So here it is, the:


Easy Frozen Fruit Desert


Combined ingredients.

Ingredients:
· Dole Frozen Fruit (large bag)
· 1/4 cup sugar
· 1/4 cup chopped mint


Instructions:
1.      Combine fruit, sugar, and mint into bowl.  Mix thoroughly. 
2.      Set aside to let fruit thaw, melding flavors.
3.      Enjoy alone or as topping! 
Finished product!
4.      (Alternate:  If you don't like the texture of the mint leaves in your desert, infuse the mint flavor into the sugar.  To make mint simple syrup:  Add water and mint to pot, bring water to a boil. Add in equal part sugar (example: 1 cup water to 1 cup sugar), stir together until sugar is dissolved.  Set aside until cool. Strain mint leaves.)


Total Time: Prep 5 minutes.  Set 4 hours.








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